Instant Pot Chicken Stew

Ingredients:

• 2 lbs boneless, skinless chicken thighs (cut into 2-inch cubes)
• 2 tbsp olive oil
• 1/3 cup white wine
• 1 large onion (chopped)
• 4 cloves garlic (minced)
• 1 red bell pepper (diced)
• 2 stalks celery (diced)
• 2 medium carrots (cut into thick rounds)
• 3 tbsp flour
• 1/2 tsp rosemary (fresh or dried)
• 1/2 tsp thyme (fresh or dried)
• 1/2 tsp Italian herbs (dried)
• 1/2 tsp paprika
• Salt and pepper to taste
• 1 1/2 lbs baby potatoes (peeled and cut into cubes)
• 1 cup sweet peas (frozen)
• 4 cups chicken broth
• 1/2 cup heavy cream
• 2 bay leaves
• 1 tbsp fresh parsley (chopped)
• 2 tbsp cornstarch

Instructions:

1. Sauté:

   • Heat olive oil in the Instant Pot on the sauté function (high heat).
   • Brown the chicken in batches, set aside, and cover with foil to keep warm.
   • Add white wine and scrape the browned bits from the bottom of the pot.
   • Sauté onion for 1 minute, add garlic and cook for another 30 seconds.
   • Add bell pepper, carrots, and celery, sauté for 5 minutes.
   • Stir in rosemary, thyme, Italian herbs, and paprika, then season with salt and pepper.
   • Sprinkle flour over the mixture and stir to combine.
   • Return the chicken to the pot.

2. Add Vegetables and Broth:

   • Add potatoes, frozen peas, and chicken broth (ensure the broth covers the ingredients but does not exceed the MAX line).
   • Stir everything together and add bay leaves.

3. Pressure Cook:

   • Cancel the sauté function, lock the lid, and set the Instant Pot to Pressure Cook for 10 minutes.
   • Once done, let the pressure release naturally for 10 minutes, then manually release any remaining pressure.

4. Thicken:

   • Once the lid is removed, set the Instant Pot back to sauté.
   • Stir in heavy cream and cook for 5 minutes.
   • Dissolve cornstarch in 1/2 cup of water and add it to the stew, stirring until thickened.
   • Turn off the sauté function, discard bay leaves, and garnish with fresh parsley.

5. Serve:

   • Serve the stew hot and enjoy the rich, creamy flavors!

This stew is perfect for a cozy meal, packed with tender chicken, vegetables, and a flavorful broth. Let me know if you'd like any modifications or have questions!