Ingredients: For the Croutons: 4 slices ciabatta bread, cut into small cubes 1 tbsp olive oil ¼ tsp garlic powder Salt For the Dressing: 2 medium egg yolks 2 tbsp fresh lemon juice ½ tsp Dijon mustard 2 anchovies, diced and turned into a paste 1 clove garlic, crushed ⅓ cup neut…