Pumpkin Patch Dirt Cups

Ingredients:

• 1 package (3.9 ounces) instant chocolate pudding mix
• 2 cups cold milk
• 1 package (14.3 ounces) Oreo cookies, crushed
• 1 container (8 ounces) whipped topping, thawed
• 8 small pumpkin-shaped candies
• 8 small clear plastic cups
• 4 pretzel sticks

Instructions:

1. Prepare the Pudding: In a large bowl, whisk together the instant chocolate pudding mix and cold milk until smooth and thickened. Let it chill for a few minutes.
2. Fold in Whipped Topping: Gently fold the whipped topping into the chilled pudding mixture. Be careful not to overmix, as this can deflate the whipped topping.
3. Assemble the Cups:
   • Layer 1: Place a layer of crushed Oreos at the bottom of each clear plastic cup.
   • Layer 2: Spoon the pudding mixture over the Oreo layer, filling the cups about three-quarters full.
   • Layer 3: Top with a final layer of crushed Oreos to resemble dirt.
4. Decorate:
   • Pumpkin Stems: Stick a candy pumpkin and a piece of pretzel stick into each cup to create a cute pumpkin stem.

Tips for Spooktacular Dirt Pudding Cups:

• Cookie Crumbs: For a finer crumb, you can pulse the Oreo cookies in a food processor.
• Whipped Topping: To make the whipped topping extra fluffy, chill the bowl and beaters before whipping.
• Color Variations: Add a drop of green food coloring to the whipped topping to create a "worm" effect.
• Spooky Add-Ins: Consider adding gummy worms, candy spiders, or other Halloween-themed candies to the pudding for a more festive look.
• Presentation: Serve these spooky treats in clear plastic cups or individual glass jars for a visually appealing dessert.

Have fun creating these spooky and delicious treats!