Ingredients Graham Cracker Crust: 1.5 cups (165 g) graham cracker crumbs 3 tablespoons granulated sugar ¼ cup unsalted butter, melted Cheesecake Filling: 16 ounces (454 g) cream cheese, room temperature ½ cup (99 g) granulated sugar 2 large eggs, room temperature ½ cup (114 g) sour crea…
