Ingredients For the Scones: 1 ¾ cups all-purpose flour (organic unbleached preferred) ¼ cup granulated sugar (up to ½ cup for sweeter scones) 2 tsp baking powder (1 ½ tsp for high altitude) ¼ tsp kosher salt 4 tbsp salted butter (cold; grated or cut into small cubes) ½ cup heavy cream (mo…