Ingredients: For the Meatballs: 1 ½ pounds ground beef (80/20) ¾ teaspoon garlic powder ¾ teaspoon onion powder 2 teaspoons sea salt 1 ½ teaspoons Italian seasoning ¼ teaspoon freshly cracked black pepper 1 large egg ½ cup bread crumbs 2 teaspoons Worcestershire sauce ¼ cup whol…