Ingredients: For the Beef and Marinade: 900 g (2 lb) braising steak (chuck steak), cut into cubes 1 tsp Chinese five spice powder 1 tsp salt 1 tsp ground pepper 2 stalks lemongrass, outer leaves removed, finely chopped 3 large garlic cloves, minced 3 tbsp soy sauce 1 tsp fish sauce (optio…