Ingredients: 32 oz (about 8) lean and trimmed boneless, skinless chicken thighs Kosher salt and fresh ground pepper 1/2 cup red wine vinegar 1 cup chicken broth, divided 1 tbsp honey 1 tbsp tomato paste 1 tsp butter 1 large shallot, thinly sliced (about 3/4 cup) 2 cloves garlic, thinly …
