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Showing posts with the label Croissant

Blueberry Croissant French Toast Bake

Ingredients: 12 tablespoons (1 1/2 sticks) salted butter, at room temperature 6-8 large croissants 2 cups fresh blueberries 1 cup sugar + 1/4 cup for sprinkling 6 large eggs, at room temperature 2 1/2 cups heavy cream 2 tablespoons pure vanilla extract 1 teaspoon salt Optional …

Mixed Berry Croissant Bread Pudding

Ingredients: 1 tablespoon cornstarch 2 tablespoons water 1 cup orange juice 3 tablespoons honey 2 tablespoons balsamic vinegar 1 teaspoon vanilla bean paste 3 cups mixed berries (fresh or frozen) 1 cup milk 1 cup heavy cream 1/4 cup Marsala wine 1 cup + 2 tablespoons sugar 1/2 teaspoon …

Bacon and Egg Croissant Boat

Ingredients: Croissants: 4 croissants Bacon: 5 slices Wellshire Farms Bourbon Maple Bacon Olive oil: 1 tablespoon Eggs: 6 eggs Spinach: 1 cup chopped fresh spinach Cheddar cheese: 1/3 cup shredded sharp cheddar cheese Seasonings: 1/4 teaspoon salt, 1/4 teaspoon pepper, 1/4 teaspoon…

Croissant Boats (Stuffed Croissants)

Ingredients: - 4 large croissants - 5 eggs - 7 tablespoons cheddar cheese - 6 strips bacon, chopped - 3 tablespoons green onion - 2 tablespoons milk Instructions: 1. Preheat the oven to 375°F and line a baking sheet with parchment paper or a nonstick baking mat. 2. Using a knife, cut th…