Halloween Pretzel Snacks

Ingredients:

• 36 Rolo candies
• 24 Halloween M&M's
• 36 pretzels
• Candy eyes

Instructions:

1. Preheat oven: Preheat oven to 250°F (120°C). Line a baking sheet with parchment paper.
2. Assemble treats: Place pretzels on the prepared baking sheet. Top each pretzel with a Rolo candy.
3. Bake: Bake for 2-3 minutes, or until the Rolos are slightly melted.
4. Add toppings: Immediately press an M&M or candy eye onto each melted Rolo.
5. Cool: Let cool completely before serving.

Optional Additions:

• For extra flavor: Use different types of candy, such as Reese's Pieces or mini marshmallows.
• For a festive look: Use holiday-themed sprinkles or edible glitter.
• For a healthier option: Use dark chocolate Rolos and sugar-free M&M's.

Enjoy your spooky Rolo Pretzels!