Ingredients:
For the Scrambled Eggs:
- 2 large eggs
- 1 tbsp milk (or dairy-free alternative)
- ½ tbsp butter or olive oil
- ¼ tsp salt
- ¼ tsp black pepper
- ½ tsp everything bagel seasoning (optional)
For the Bowl:
- ½ avocado, sliced
- ½ cup arugula (or spinach)
- ¼ cup blueberries
- ¼ cup blackberries
- ½ banana, sliced
Directions:
1. Make the Scrambled Eggs:
- In a bowl, whisk the eggs together with the milk, salt, and black pepper.
- Heat the butter or oil in a pan over low heat.
- Pour the egg mixture into the pan, gently stirring occasionally until the eggs are soft and creamy. Be sure not to overcook them for that fluffy texture!
2. Assemble the Power Bowl:
- Place the fluffy scrambled eggs on one side of the bowl.
- Arrange the sliced avocado, fresh greens (arugula or spinach), banana slices, and mixed berries (blueberries and blackberries) on the other side.
3. Add Extra Flavor (Optional):
- Sprinkle the eggs with everything bagel seasoning for an added burst of flavor.
- Optionally, drizzle the bowl with honey or olive oil for an extra flavor boost.
4. Serve & Enjoy!
- Your power bowl is ready to serve—packed with protein, healthy fats, and plenty of antioxidants!
Why You'll Love This Bowl:
- Nutrient-Packed: Filled with healthy fats from avocado, antioxidants from berries, and protein from eggs.
- Balanced: A great mix of vitamins, minerals, and fiber to start your day right.
- Quick and Easy: Ready in just a few minutes, making it a perfect breakfast or brunch option.
Enjoy this fresh and vibrant bowl—it's sure to energize you for the day ahead! Let me know if you need any adjustments or variations!
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