Ingredients: 8 ounces elbow macaroni pasta 6 eggs, hard-boiled and chopped 1/2 cup mayonnaise 1/2 cup plain yogurt 1 tablespoon Dijon mustard 1/3 cup celery, finely diced 1/4 cup red onion, finely diced 1 small avocado, diced 1 tablespoon lemon juice (optional) 1/2 teaspoon paprika, plu…
