Ingredients: 3 large red bell peppers, roasted 1 cup walnuts 4 garlic cloves, roasted in skin 1 cup plain panko bread crumbs, toasted 2 tablespoons balsamic glaze (or apple cider vinegar or red wine vinegar plus sugar) 1 teaspoon salt 1 teaspoon Korean Red Pepper flakes 1 teaspoon…
