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Showing posts with the label Roasted

Epic Cabbage Crunch Salad with Roasted Peanut Vinaigrette

Ingredients for 3x Batch: Salad: 9 cups finely shredded green cabbage 9 cups finely shredded purple cabbage 3 cups julienned carrots 3 cups shelled edamame 3 cups chopped fresh herbs (green onions, cilantro, mint) 3 red bell peppers, thinly sliced 9 cups cooked, shredded chicken 3…

Rosemary Orange Glazed Roasted Pork Tenderloin

Ingredients: 2 pork tenderloins 1/2 orange, cut in quarters 1/4 cup orange juice 5 cloves garlic 1/4 cup smoked paprika 2 tablespoons olive oil 6 tablespoons kosher salt 6 Yukon Gold potatoes, halved 1 bag Brussels sprouts, stems removed, halved For the sauce: 1 orange, zested 1…

Delicious Garlic Herb Roasted Potatoes

Ingredients: 3 pounds small white or red potatoes 3 tablespoons olive oil 2 tablespoons minced garlic (about 6-7 cloves) 2 tablespoons fresh parsley (or other preferred herbs)   Salt and pepper to taste Optional additions: 1/4 cup grated Parmesan cheese 1/4 teaspoon red pepper flak…

Oven Roasted Rosemary Garlic Brick Chicken

Ingredients: 3-4 pound whole chicken, butterflied and dried 1 tablespoon + 1 teaspoon vegetable oil, divided 1 tablespoon unsalted butter, melted 1 teaspoon kosher salt 1 teaspoon black pepper 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 4 rosemary sprigs, woody stems remo…

Muhammara Roasted Red Pepper and Walnut Dip Recipe

Ingredients: 3 large red bell peppers, roasted 1 cup walnuts 4 garlic cloves, roasted in skin 1 cup plain panko bread crumbs, toasted 2 tablespoons balsamic glaze (or apple cider vinegar or red wine vinegar plus sugar) 1 teaspoon salt 1 teaspoon Korean Red Pepper flakes 1 teaspoon…

Cider Maple Oven Roasted Cornish Hen recipe

Ingredients: 2 Cornish hens 3-4 large yellow Dutch potatoes, quartered 1/2-1/3 yellow onion, quartered 3 tablespoons extra virgin olive oil (divided) 4 fresh thyme sprigs, plus more leaves for topping 2 cups apple cider 1/2 cup pure maple syrup 2 tablespoons cornstarch or 4 tables…

Kale Salad with Roasted Delicata Squash and Orange Maple Hemp Dressing

For the salad: 2 large delicata squash, halved lengthwise and seeds scraped 1 medium head lacinato kale, stems removed 1/2 small head red cabbage, cored 1 sweet red apple, cored 1/3 cup salted pistachios   1/4 cup toasted sunflower seeds (optional) 1/4 cup crumbled feta cheese (op…

Roasted chicken, summer tomato and basil panzanella

Ingredients: 1 whole chicken 1 lemon, halved 4 sprigs thyme 6 unpeeled garlic cloves, bashed 4 tablespoons olive oil 1 loaf day-old rustic bread, torn into bite-size chunks 1 kilogram mixed ripe vine tomatoes, cored 2 shallots, finely sliced 1 bunch basil, leaves picked 1/2 bunch flat-lea…

Herb Roasted Turkey Breast Recipe

Ingredients: 1 bone-in turkey breast (3-4 pounds) 2 tablespoons olive oil 2 cloves garlic, minced 1 tablespoon Dijon mustard 1 tablespoon dried rosemary 1 tablespoon dried sage 1 tablespoon dried thyme 1 teaspoon salt 1/2 teaspoon black pepper 1 lemon, sliced 1/4 cup butter, me…

Roasted Pumpkin, Pickles and Mango Chutney Toastie

Ingredients: 400 grams pumpkin , peeled, seeded, and cut into 1cm-thick slices 2 tablespoons olive oil 2 teaspoons curry powder Sea salt and ground pepper , to taste 1 medium ciabatta loaf ½ cup cream cheese ½ cup purchased mango chutney 1 cup grated mozzarella 2 cups grated cheddar chees…

Slow Roasted Italian Pork

Ingredients: 6 pounds pork shoulder or boneless country style ribs 1 tablespoon garlic salt 2 teaspoons freshly ground black pepper 3 tablespoons extra virgin olive oil, divided 1 large onion, finely diced 4 medium cloves garlic, minced 2 28-ounce cans San Marzano tomatoes 1 6-ounce can t…

Roasted Aubergine Creamy Tomato Beans

Ingredients For the Aubergine: 2 aubergines, cubed 3 tbsp olive oil 2 tbsp balsamic vinegar 1 tbsp maple syrup Salt and pepper, to taste For the Beans: 1 tbsp olive oil 1 red onion, finely diced 3 garlic cloves, crushed Herbs and Spices: ½ tsp dried basil ½ tsp dried oregano ¼ tsp chili f…

Roasted Pumpkin and Leek Risotto

Ingredients 1 small pumpkin , cut into 3 cm cubes 1 tbsp olive oil 1 tsp dried thyme 1 tsp dried sage 2 leeks (about 220g), cleaned and sliced 2 tbsp butter (vegan or dairy) 3 large cloves garlic , minced 1 tsp fresh thyme , chopped 120g Arborio rice 250ml white wine 900ml vegetable sto…

Crispy Roasted Cauliflower Hummus

Ingredients For the Roasted Cauliflower: 1 head cauliflower, cut into florets 2 tablespoons extra virgin olive oil 2 teaspoons smoked paprika 1 teaspoon chili powder 1 teaspoon garlic powder Kosher salt and black pepper, to taste 2 cups plain hummus For the Chili Herb Oil: 1/3 cup extra v…

One Pot Creamy Roasted Red Pepper Chicken Pasta

Ingredients Red Pepper Sauce : 1 jar (12 ounces) roasted red peppers, drained 1/2 cup toasted walnuts 1/2 cup cherry tomatoes 2 cloves garlic, smashed 2 tablespoons fresh parsley 1/2 cup extra-virgin olive oil 2 tablespoons fruity champagne or wine vinegar 2 teaspoons honey 2 teaspoons sm…

Sticky Roasted Carrots with Tahini Yoghurt

Ingredients: 500g carrots 40g honey 30g butter 1 whole orange for juice and zest Salt and pepper to taste Olive oil 1 cup cooked quinoa, pearl barley, or drained and rinsed chickpeas/white beans 1 chili 1/2 teaspoon honey 1 whole lime for juice 1/2 cup Greek yogurt or Skyr 15g tahini 2g c…

Crispy Harissa Potatoes

Ingredients: 1.5 lbs baby potatoes/fingerling potatoes, partially cooked 3/4 cup unsweetened plant-based plain yogurt 2 tablespoons + 1 teaspoon lemon juice 1 tablespoon grated ginger 3 cloves minced garlic 2 tablespoons corn starch 1 tablespoon coriander seeds 1 tablespoon cumin seeds 1/…

Tamarind Spiced Roasted Potatoes

Ingredients: 1 kg potatoes, peeled and chopped 2 teaspoons ground turmeric 3 tablespoons salt 150g ghee 2 tablespoons plain flour 2 tablespoons semolina 1 teaspoon baking powder 3 onions, quartered 1 bulb garlic, cloves peeled and whole 260g tamarind sauce Large handful of fresh coriander…

Roasted Tomato, White Bean and Spinach Stew

Ingredients 1/2 large sweet onion , sliced or finely chopped 2 pints cherry or grape tomatoes , sliced 1/2 tsp kosher salt 1/2 tsp black pepper 2 tbsp olive oil , divided 1 tsp kosher salt (for onions) 1 15 oz can white beans (such as Great Northern), drained and rinsed 1/3 cup sun-drie…

Roasted Beet & Carrot Salad with Honey Thyme Vinaigrette

Ingredients For the Salad: 2 bundles golden beets (about 10–12 beets), cut in half 1 bundle tricolor carrots, peeled and chopped 2 tablespoons high-heat avocado oil Salt, to taste Garlic powder, to taste For the Vinaigrette: Juice of 2 lemons 1/4 cup extra virgin olive oil 2 tablespoons…