Ingredients: 1 tablespoon vegetable oil 1 medium red onion, diced 1 red pepper, diced 4 tablespoons Thai green curry paste 1 teaspoon lemongrass paste 1 can (400 g / 14 oz) coconut milk 350 g (¾ lb) skinless salmon fillets, cut into 1-2 inch chunks 2 teaspoons fish sauce Juice of 1 lime F…