Green Sauce: Ingredients: 2 garlic cloves 1 cup parsley 1 cup cilantro 1/4 cup capers or pitted castelvetrano olives 1/2 cup walnuts Juice and zest of a lemon 1/2 cup olive oil Salt to taste Instructions: Pulse garlic, parsley, cilantro, capers (or olives), and walnuts in a food processor…