
Servings: 4-6
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
π Ingredients
Chicken Tenders
- 2 lbs boneless chicken tenders π
- 2 tbsp + ¾ cup brown rice flour πΎ
- 1 tsp garlic powder π§
- 1 tsp onion powder π§
- Flaked sea salt & black pepper, to taste π§
- ¾ - 1 cup buttermilk π₯
Crispy Coconut Coating
- ¼ - ½ cup finely shredded unsweetened coconut π₯₯
- 1 tsp smoked paprika πΆ️
- ½ - 1 tsp ground turmeric (adjust to taste) ✨
- 2 tsp lime zest π
- Extra virgin olive oil, for brushing/drizzling
π₯ Spicy Buffalo Sauce
- ½ cup mayo
- ¼ cup buffalo sauce πΆ️
- 1 tbsp ketchup π
- ½ tsp garlic powder π§
π©π³ Step-by-Step Instructions
1️⃣ Prep & Preheat
- Preheat oven to 450°F (230°C).
- Line a baking sheet with parchment paper or grease with olive oil.
2️⃣ Season the Chicken
- In a large bowl, combine:
- 2 tbsp brown rice flour
- Garlic powder, onion powder, salt, and black pepper
- Toss the chicken tenders in the mixture until well coated.
3️⃣ Make the Batter
- In a separate bowl, mix together:
- ¾ cup brown rice flour
- Shredded coconut, smoked paprika, turmeric, and lime zest
- Pour in ¾ cup buttermilk, stirring until a thick batter forms.
- Add extra buttermilk (if needed) to loosen the batter slightly.
4️⃣ Coat & Bake the Chicken
- Add chicken tenders to the batter, ensuring each piece is fully coated.
- Place the coated tenders on the prepared baking sheet, spacing them apart.
- Drizzle with olive oil and bake for 10 minutes.
- Remove from the oven and spoon any leftover batter onto the tenders.
- Drizzle with more olive oil and bake for another 15 minutes, or until crispy.
- Sprinkle with flaked sea salt while hot.
5️⃣ Make the Spicy Buffalo Sauce
- In a small bowl, whisk together:
- Mayo, buffalo sauce, ketchup, and garlic powder
- Adjust seasoning to taste.
6️⃣ Serve & Enjoy!
- Serve crispy chicken tenders with the spicy buffalo sauce on the side.
πΉ Pro Tips for Perfect Crispy Chicken
✔ Don’t overcrowd the baking sheet – This ensures even crisping.
✔ Drizzling with olive oil helps create a golden crust.
✔ For extra crispiness, broil the tenders for the last 2 minutes.
✔ Make it gluten-free – Ensure your buffalo sauce and mayo are GF-certified.
π₯ Perfect Pairings
π₯ Avocado Lime Slaw – Balances the spice with freshness.
π Coconut Rice – Enhances the tropical flavors.
π₯ Roasted Sweet Potatoes – A slightly sweet contrast.
Enjoy these crispy, zesty, and spicy chicken tenders—perfect for game day, dinner, or a fun appetizer! ππ₯
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