Ingredients: For the Dough: 4 cups (500 grams) bread flour 3 teaspoons salt 1 teaspoon active dry yeast 12 ounces water (room temperature or cold) For the Topping: 1 large egg, lightly beaten with 1 tablespoon water 2 tablespoons poppy seeds 2 tablespoons sesame seeds 1 teaspoon …

Ingredients: For the Breadstick Dough: 3 ¼ cups (403g) all-purpose flour (start with 2 cups and add more as needed) 1 envelope (2 1/4 teaspoons) Fleischmann’s® RapidRise Yeast 1 tablespoon (13g) granulated sugar 1 ½ teaspoons salt 1 ⅓ cups (316ml) very warm water (120°-130°F, like hot bat…