Ingredients: 2 tablespoons butter, melted 6 yellow potatoes, peeled and sliced into ⅛-inch thick slices ½ teaspoon salt 4 garlic cloves, minced 1 ¼ cups Parmesan cheese, shredded 3 tablespoons fresh thyme leaves (removed from sprigs) 1 cup heavy cream Instructions: Preheat Oven: Preheat …