Ingredients: 2 cans (5 oz./140g) tuna, in spring water 1/4 cup dried cranberries 1/4 cup celery, finely chopped 1/4 cup red onion, finely diced 1/2 cup light mayonnaise 1 tablespoon Dijon mustard 1 tablespoon lemon juice, freshly squeezed 1/4 cup fresh parsley, finely chopped 1/2…

Ingredients (Metric - US Customary) 300g fusilli pasta (or any preferred pasta shape like penne or rigatoni) 290g tuna chunks in brine or spring water (2 x 145g tins, drained) 165g full-fat cream cheese (Philadelphia is recommended) 200g tinned sweetcorn, drained (or 160g frozen sweetcorn…