Ingredients: 600g (21oz) lean stewing beef 1 large onion, finely chopped 3 cloves garlic, crushed 2 sticks celery, chopped 2 large carrots, chopped into large pieces 4 large mushrooms, sliced 1 (400g/14oz) can chopped (diced) tomatoes 360ml (1.5 cups) beef stock (use 1 cup/240ml f…
Ingredients: Olive oil : 1 tablespoon Chicken breasts : 2 large, sliced in half lengthwise Unsalted butter : 2 tablespoons Shallot : 1 large, finely chopped Garlic : 3 cloves, finely chopped Red pepper flakes : ½ teaspoon (optional) Sundried tomatoes : ½ cup Orzo : 1 ½ cups White cookin…
Ingredients 2 tablespoons extra virgin olive oil (divided) 8 ounces brown mushrooms (sliced) 1 1/2 cups diced yellow onion (about 1 large onion) 3 cloves garlic (minced) 2/3 cup drained and chopped oil-packed sun-dried tomatoes 2 cans (14.5 ounces each) fire-roasted diced tomatoes 2 can…
Ingredients: Chicken: 2 lbs. organic chicken breasts (or thighs, drumsticks, etc.) 2 tablespoons extra virgin olive oil 1 teaspoon sea salt 1 teaspoon black pepper 1 teaspoon smoked paprika 1 teaspoon dried parsley 1 teaspoon dried thyme 1 teaspoon garlic powder Homemade Tuscan Blend: 1 t…
Ingredients 1 tablespoon olive oil or avocado oil 1 medium yellow onion, peeled and diced 3 cloves garlic, minced 1 lb hot or regular Italian sausage, store-bought or homemade 2 teaspoons Italian seasoning 6 cups reduced sodium chicken broth or bone broth 4 medium russet potatoes, cut i…