Ingredients Meat & Base: 1 lb Italian sausage (mild or spicy, no casings) 2 tbsp olive oil 2 garlic cloves, minced 1 small onion, finely chopped 3 cups chicken broth ½ cup puréed tomatoes 3 oz tomato paste 3 cans (13 oz each) cannellini beans, drained and rinsed ¾ cup heavy cream 1.5 …

Ingredients 2 tbsp olive oil 6 anchovy fillets (omit for vegan version) 1 large red onion, peeled and finely sliced 2 garlic cloves, peeled and finely sliced 50 g capers 1 medium red chili, deseeded (or 1 tsp dried chili flakes) 70 g pitted Kalamata olives (50% whole, 50% cut in half) 1 x…

Ingredients: 6 tablespoons extra-virgin olive oil, divided 2 tablespoons tomato paste 1 medium clove garlic, minced (about 1 teaspoon) 1 medium shallot, minced (about 1/4 cup) 1/2 teaspoon mild smoked paprika 2 stalks celery, peeled and cut on a bias into 1/4-inch slices 1 (15-ou…