Ingredients: 3 medium bell peppers, sliced 1 large yellow onion, sliced 2 teaspoons olive oil 2 teaspoons chili powder 2 teaspoons ground cumin 1 teaspoon garlic powder 3/4 teaspoon salt 1 large avocado 2 teaspoons lime juice 1 small garlic clove, minced 1 tablespoon finely cho…
Ingredients: 20 large mushrooms, stems removed 1/2 pound Italian sausage, crumbled and cooked 4 ounces cream cheese, softened 1/2 cup grated Parmesan cheese 1/4 cup breadcrumbs 2 cloves garlic, minced 1/4 teaspoon red pepper flakes (optional) Salt and pepper to taste Fresh parsle…
Ingredients Roasted Butternut Squash: 2 medium or large butternut squash 2 tablespoons olive oil ¼ teaspoon salt (or more) Freshly ground black pepper Sausage Filling: 1 tablespoon olive oil 1 small onion, diced 14 ounces spicy Italian sausage, crumbled 4 cloves garlic, minced 1…
Ingredients Roasted Butternut Squash: 2 cups butternut squash, peeled, seeded, and cubed 1 tablespoon olive oil Salt and pepper Other Ingredients: 1 cup uncooked orzo 1 tablespoon olive oil 12 ounces cooked sausage (such as Cajun sausage, andouille sausage, or smoked sausage) 15 o…
Ingredients: 1 pound fresh chorizo sausage, casings removed 1 tablespoon oil 1 pound potatoes, diced 1/4 teaspoon paprika Salt and pepper to taste 1 tablespoon butter 1/4 cup onion, diced 1 jalapeno pepper, finely diced 8 eggs, lightly beaten Salt and pepper to taste 4 large …
Ingredients: 15 oz spicy Italian sausage, crumbled 1 teaspoon Italian seasoning or Herbs de Provence 1 tablespoon fresh thyme leaves Red pepper flakes to taste 1 cup orzo, uncooked 4 cloves garlic, minced 5 cups chicken stock 10 oz butternut squash, peeled and cubed 5 oz fresh sp…
Ingredients: 4 tablespoons olive oil 1 pound bulk mild Italian sausage 1 medium yellow onion, chopped 1 large red bell pepper, chopped 10 ounces white or cremini mushrooms, thinly sliced 3 cloves garlic, minced 3/4 cup dry white wine, such as Pinot Grigio or Sauvignon Blanc 1 (28-…
Ingredients: 2 cups Krusteaz blueberry pancake mix 1 1/3 cups milk 8 pre-cooked breakfast sausage links Optional: maple syrup and butter Nonstick cooking spray for the muffin pan Instructions: Preheat oven: Preheat your oven to 350°F (175°C). Make pancake batter: In a bowl, whis…
Ingredients: 2 tablespoons olive oil 2 pounds boneless, skinless chicken breasts, cut into 1-inch cubes 1/2 teaspoon sweet paprika Salt and freshly ground black pepper to taste 1 tablespoon olive oil 1 yellow onion, chopped 6 ounces smoked sausage (like kielbasa or andouille), cut …
Ingredients: 600g beef sausages, skins removed ½ cup (140g) store-bought caramelized onion relish 1 tablespoon tomato paste Sea salt and cracked black pepper 2 sheets frozen puff pastry, thawed and halved 1 egg, lightly beaten Poppy seeds, for sprinkling Tomato relish, to serve …
Ingredients: 1 tablespoon olive oil 1 pound kielbasa smoked sausage, sliced 1/4 cup apple cider vinegar 1 large red onion, sliced 1 medium green cabbage, cored and sliced 4 cloves garlic, minced 1/4 teaspoon red pepper flakes 1/2 teaspoon salt 1/4 teaspoon black pepper 1/4 cup chicken bro…
Ingredients Main Ingredients: 1 tbsp avocado or olive oil 1 lb ground Italian sausage (mild or spicy) 2–3 carrots, chopped 2–3 celery stalks, chopped 1 yellow onion, minced 3 large garlic cloves, minced 1 tsp fennel seeds, crushed 1 jar (25 oz) tomato sauce or a can of San Marzano tomatoe…
Ingredients Meat & Base: 1 lb Italian sausage (mild or spicy, no casings) 2 tbsp olive oil 2 garlic cloves, minced 1 small onion, finely chopped 3 cups chicken broth ½ cup puréed tomatoes 3 oz tomato paste 3 cans (13 oz each) cannellini beans, drained and rinsed ¾ cup heavy cream 1.5 …
Ingredients 12 ounces uncooked gemelli pasta (or pasta of your choice) 1 bunch (about 10 to 12 ounces) broccoli rabe, chopped into roughly 1-inch pieces Olive oil 1 pound spicy or sweet Italian sausage, casing removed 10 cloves garlic, pressed through garlic press Pinch or two red pe…
Ingredients 1 (14-ounce) package beef smoked sausage, sliced into bite-sized circles 1 large onion , diced 1 teaspoon Italian seasoning Pinch or two black pepper ½ teaspoon ground white pepper 4 cloves garlic, pressed through garlic press 3 small russet potatoes , peeled and diced …
Ingredients 2½ tablespoons olive oil or avocado oil 4 fully cooked sausages, sliced into ¼-inch circles 2 medium zucchinis, cubed 1 onion, cut into ¾-inch pieces 1 bell pepper (any color), cut into ¾-inch pieces ½ teaspoon salt ½ teaspoon dried oregano ½ teaspoon dried basil ¼ teaspoon ga…
Ingredients: 1 x 400g pack Taste the Difference pork sausages 2 large onions, peeled and cut into even slices about 1.5cm thick 4 tbsp Dijon mustard 2 tbsp soy sauce 2 tbsp honey 2 tsp Chinese five spice Instructions: Get Ahead: Soak bamboo skewers in water for at least 1 hour before gr…
Ingredients: 1 tablespoon olive oil 12 oz Italian sausage links (casings removed) 10 oz potato gnocchi 1 cup heavy cream ⅓ cup chicken broth 1 cup pumpkin puree 3 cloves garlic, minced 4 oz fresh spinach 2 tablespoons fresh sage, chopped (divided) 2 tablespoons fresh thyme (divided) Sal…
Ingredients: 12 ounces ground sausage 6–8 eggs 1/2 cup milk 1 1/2 teaspoons Herbes de Provence Salt and pepper, to taste 1 pound raw shredded potatoes (shred your own or use refrigerated uncooked hash browns) 1 cup shredded cheese (Gruyère recommended) 2 cups shredded kale (optional; yo…
Ingredients For the Spaghetti Squash: 2 medium spaghetti squash 2 tablespoons olive oil Salt and pepper to taste For the Stuffing: 1 tablespoon olive oil 16 oz (450g) spicy Italian sausage, crumbled 8 oz (225g) mushrooms, sliced ½ teaspoon Italian seasoning or Herbs de Provence 4 cloves g…
