Ingredients: 2 lbs mushrooms, cleaned and quartered if large 1 tbsp oil (olive oil or vegetable oil) 3 tbsp balsamic vinegar 2 tbsp soy sauce (or tamari for gluten-free) 3 cloves garlic, chopped 1/2 tsp fresh thyme, chopped (or 1/4 tsp dried thyme) Salt and pepper, to taste Directions: Pr…