Ingredients: 500 grams white button mushrooms, sliced 3 tablespoons olive oil 2 tablespoons unsalted butter 4 cloves garlic, minced 3 tablespoons balsamic vinegar 1 tablespoon spice blend (e.g., smoked paprika, red curry powder, Italian seasoning) 1 teaspoon salt 1/4 teaspoon black pepper…
# Ingredients - 5 pork chops (1 inch thick, bone-in optional) - ¼ cup olive oil - 2 tbsp wholegrain mustard (Dijon preferred) - ¼ cup balsamic vinegar - 1 tbsp fresh rosemary (or 1 tsp dry) - Salt and pepper to taste # Instructions 1. **Make the Marinade**: Whisk olive oil, mustard, vineg…
Ingredients 2 tablespoons olive oil , divided 2 bunches broccolini , tough ends trimmed 1 tablespoon balsamic vinegar Sea salt and ground black pepper , to taste 1 large shallot , finely diced (about ¾ cup) 1 tablespoon fresh thyme leaves , minced 1 tablespoon capers , minced 3 cloves gar…
Ingredients: Salad: 3 medium peaches, pitted and thinly sliced 2 medium tomatoes, cut into 1-inch chunks 8 ounces fresh mozzarella pearls 4 cups spring green mix 1/4 cup toasted sliced almonds 1/4 cup minced fresh basil Dressing: 1/4 cup balsamic vinegar 1 tablespoon honey or agave nectar…
Ingredients For the Salad: 4 boneless, skinless chicken breasts 2 tablespoons olive oil Salt and freshly ground black pepper, to taste 6 cups mixed salad greens (e.g., spinach, arugula, and baby kale) 1 cup fresh blackberries 1/4 cup red onion, thinly sliced 1/4 cup pecans, toasted (opt…
Ingredients For the Chicken and Potatoes: Baby Potatoes – 1 pound, halved: Provides a hearty base that becomes crispy and flavorful when roasted. Extra Virgin Olive Oil – 4 tablespoons plus 1/3 cup (approximately 140 milliliters): For roasting and dressing. Salt – To taste: Enhances the o…
Ingredients 4 chicken cutlets or 2 boneless chicken breasts, sliced in half horizontally Kosher salt and black pepper 4 teaspoons fig preserves/jam 8 thin slices prosciutto 2 small shallots, halved 4 garlic cloves, smashed 2 peaches, cut into 10-12 wedges 2 tablespoons fresh thyme leaves …
Ingredients: 2 lbs mushrooms, cleaned and quartered if large 1 tbsp oil (olive oil or vegetable oil) 3 tbsp balsamic vinegar 2 tbsp soy sauce (or tamari for gluten-free) 3 cloves garlic, chopped 1/2 tsp fresh thyme, chopped (or 1/4 tsp dried thyme) Salt and pepper, to taste Directions: Pr…
