Ingredients: 3 cups frozen hash browns, thawed and excess moisture squeezed out 3 tablespoons melted butter 1/2 teaspoon salt 1/4 teaspoon black pepper 3-4 slices bacon, cooked and crumbled (or diced ham) 6 large eggs 1/2 cup whole milk 1 1/2 cups shredded Gruyère cheese 1/2 cup …

Ingredients: For the Hash Brown Crust: 3 tablespoons melted butter 2 large russet potatoes, peeled 1 large egg, lightly beaten 1 teaspoon kosher salt 3/4 teaspoon freshly cracked black pepper For the Filling: 6 large eggs 1 1/4 cups (310 ml) 5% cream 3 ounces (85 grams) goat chee…

Ingredients (Metric / US Customary) Pizza Dough: • 500g (4 cups) strong white bread flour • 1 tsp salt • 7g (1 packet) fast-action yeast • 1 tbsp olive oil (plus extra for greasing) • 350ml (1 1/2 cups) lukewarm water (you might not need all of it) Pizza Toppings: • 350g (1 1/2 cups) pass…

Ingredients Crust: 2 cups gingersnap crumbs (about 20 gingersnaps) 3 tablespoons sugar 5 tablespoons melted butter Cheesecake Layer: 8 ounces cream cheese, softened 4 tablespoons sugar 1 large egg, beaten 1 teaspoon vanilla extract Pumpkin Pie Layer: 1 (15 oz.) can pumpkin puree 2 large e…