Ingredients: 1/2 package (4 oz) Neufchâtel cheese 1 large egg 1/4 cup fat-free Greek yogurt 1/4 cup cooked pumpkin puree 1/4 teaspoon vanilla extract 2 tablespoons unflavored whey protein powder 2 packets stevia 1/2 teaspoon pumpkin pie spice Instructions: Preheat Oven: Preheat…
Ingredients: For the Crust: 1 1/2 cups graham cracker crumbs 1/4 cup granulated sugar 6 tablespoons unsalted butter, melted For the Filling: 24 ounces cream cheese, softened 1 cup granulated sugar 1 teaspoon vanilla extract 8 ounces white chocolate, melted 3 large eggs 1 cup fre…
Ingredients: For the Crust: 140g digestive biscuits, crushed 85g unsalted butter, melted 1 tbsp granulated sugar For the Filling: 900g cream cheese, softened 250g granulated sugar 3 tbsp all-purpose flour 1.5 tsp vanilla extract 2 tsp lemon zest 1.5 tsp lemon juice 3 large eggs…
Ingredients: For the Biscoff Cookie Crust: 3/4 cup Biscoff cookies, ground 3 tablespoons unsalted butter, melted For the Cranberry Mousse: 10 ounces fresh or frozen cranberries 1/4 cup pure maple syrup 2 tablespoons orange juice 1/2 teaspoon ground cinnamon 1/2 teaspoon grated gin…
Ingredients: Biscoff Crust: 350g Lotus Biscoff cookies, crushed 150g unsalted butter, melted Apple Topping: 3 tart apples, peeled, cored, and sliced 1/4 cup brown sugar 1 teaspoon cinnamon 1 tablespoon cornstarch 2 tablespoons butter Cheesecake Filling: 690g cream cheese, soften…
Ingredients: Chicken: 1 pound chicken breasts, cut in half horizontally and pounded thin 1 teaspoon salt 1/2 teaspoon black pepper 1/3 cup all-purpose flour 2 tablespoons butter 1 tablespoon olive oil Mushrooms: 8 ounces portobello mushrooms, sliced Sprinkle of salt Sprinkle of …
Ingredients: 226 grams cream cheese (cold) 1 cup heavy cream (cold) 100 grams granulated sugar 2 large eggs (cold) 15 grams cake flour 1/2 teaspoon vanilla extract Optional additions: Zest of 1 lemon 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg Instructions: Preheat…
Ingredients: 1/2 cup fresh or frozen strawberries 3/4 cup softened cream cheese 1/4 cup softened butter 1/2 teaspoon vanilla extract Powdered sweetener, to taste (see options below) Pinch of salt 1/4 cup chopped nuts (optional, such as almonds, pecans, or pistachios) 1/4 cup shredded dark…
Ingredients: 16 ounces whole milk cottage cheese 1/2 cup blueberry jam 1/4 cup maple syrup 1 teaspoon vanilla extract Juice of 1 lemon 1/2 teaspoon lemon zest 1/4 cup chopped walnuts or pecans (optional) 1 tablespoon honey (optional) Instructions: Combine ingredients: In a high-powered b…
Ingredients: For the Crust: 1 3/4 cups (220 g) graham cracker crumbs (from 14 whole crackers) 1 Tbsp (15 g) granulated sugar 8 Tbsp (113 g) unsalted butter, melted For the Cheesecake Filling: 16 oz (450 g) cream cheese, softened 2/3 cup (160 g) granulated sugar 2 Tbsp (30 ml) sour cream …
Ingredients: For the crust: 1 cup raw almonds 1 cup chopped soft dates 1 cup pecan nut flour 1 1/2 cups rolled oats 1/4 cup coconut oil 1 tablespoon honey (optional) 1/4 teaspoon salt For the filling: 1 cup raw cashews, soaked overnight 400 ml coconut milk 1/4 cup organic cocoa powder 250…
Ingredients: 500 grams cream cheese , at room temperature 150 grams caster sugar Finely grated zest of 1 lemon 3 large eggs (size 7) 250 ml cream 1 teaspoon vanilla extract ¼ teaspoon sea salt 3 tablespoons plain flour Method: Prepare the Pan: Grease a 22cm springform cake tin and line i…
Ingredients For the Crust: 1 cup dates 1 cup walnuts For the Filling: 1 container Culina Yogurt (Blueberry Lavender or your preferred flavor) 2 scoops Collagen Peptides 1 cup cashews (soaked overnight) ⅓ cup maple syrup Sea salt, to taste For Topping: Blueberries Shredded coconut flakes D…
Ingredients • ¾ cup raw unsalted pistachios • ½ tbsp unsalted butter • ½ cup sugar • 2 tsp all-purpose flour • 1 tsp ground cardamom • 1 (15 oz) container full-fat ricotta cheese • 1 tsp rose essence • 3 large eggs (room temperature) • 2-3 drops red food coloring (optional) • 1 tbsp slice…
Ingredients Crust: 2 cups gingersnap crumbs (about 20 gingersnaps) 3 tablespoons sugar 5 tablespoons melted butter Cheesecake Layer: 8 ounces cream cheese, softened 4 tablespoons sugar 1 large egg, beaten 1 teaspoon vanilla extract Pumpkin Pie Layer: 1 (15 oz.) can pumpkin puree 2 large e…
Ingredients: Cookie Layer: 17.5-ounce package chocolate chip cookie mix ½ cup (1 stick) salted butter, softened 1 large egg 24 Oreos Cheesecake Layer: 16 ounces (2 8-ounce packages) cream cheese, softened 1 ⅓ cups powdered sugar 1 tablespoon cornstarch ⅔ cup sour cream 2 large eggs 1 ⅓ …
Ingredients For the Crust: 3 tablespoons unsalted butter, melted 18 golden Oreos For the Strawberry Sauce: 1 1/2 cups strawberries, medium dice 1 tablespoon granulated sugar 1 tablespoon water 2 teaspoons lemon juice (fresh squeezed) 1/2 teaspoon cornstarch For the Cheesecake Filling: 8…
Ingredients Caramel Sauce: 1 cup granulated sugar (200 grams) 6 tbsp unsalted butter (85 grams) 1/2 cup heavy cream (120 ml) 1 tsp vanilla extract 1/2 tsp salt Graham Cracker Crust: 1 1/2 cups graham cracker crumbs (180 grams) or digestive biscuits 1/4 cup brown sugar (55 grams) 6 tbsp un…
Ingredients For the crust: 1 & 3/4 cups gingersnaps, about 35* (can substitute with graham crackers or Nilla Wafers) 2 tablespoons sugar 1/4 teaspoon salt 5 tablespoons unsalted butter, melted For the cheesecake: 3 (8-oz) packages cream cheese, room temperature 1 & 1/3 cups sugar …
Ingredients For the Base: 10 sheets of phyllo pastry (thawed) Approx. 2 sticks unsalted butter, melted 1 cup roasted walnuts 1 cup roasted almonds 1 tsp ground cinnamon 1/4 tsp salt 2 Tbsp melted butter Cheesecake Filling: 500g (2 packages) cream cheese, room temperature 1 cup granulate…
