Showing posts with the label Dijon
Ingredients: For the pork tenderloin: 2 pork tenderloins (about 1 ½ – 2 lbs each), trimmed of any excess fat, as needed Kosher salt & freshly ground black pepper, to taste 1 teaspoon dried oregano 1 teaspoon dried crushed rosemary 1 teaspoon dried thyme ½ teaspoon onion p…
Ingredients: 6 boneless pork loin chops (about 1-inch thick) 6 red potatoes, sliced 1 yellow onion, thinly sliced 1 (10.75 oz.) can condensed cream of mushroom soup 1/4 cup low-sodium chicken broth 1/4 cup whole grain Dijon mustard 2-3 cloves garlic, minced 1/2 teaspoon dried thyme 1/2 …
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YOU WILL NEED 1 (17.3 ounce) box puff pastry sheets, thawed (2 sheets) 2 cups fresh blueb…