Mediterranean-Inspired Chicken and Tomato Pasta

Ingredients:

• 2 tablespoons olive oil
• 1 cup cherry tomatoes, sliced
• 1/2 teaspoon salt and pepper
• 1/4 teaspoon paprika seasoning
• 150 grams cooked chicken pieces
• 1/2 teaspoon 13-spice chicken seasoning
• 2 tablespoons homemade basil pesto
• 200 grams angel hair pasta
• 1/2 cup fresh parsley
• Fresh lemon, for squeezing
• Yogurt or sour cream, for serving

Instructions:

1. Cook pasta: Bring a pot of salted water to a boil. Cook angel hair pasta until al dente, reserving a cup of pasta water.
2. Sauté tomatoes: Heat olive oil in a skillet. Season cherry tomatoes with salt, pepper, and paprika. Cook until bursting with flavor.
3. Add chicken: Move tomatoes to one side of the skillet. Add seasoned chicken pieces and cook for 1 minute.
4. Combine: Add basil pesto and cooked pasta to skillet. Toss to coat.
5. Finish: Add reserved pasta water as needed to achieve desired consistency. Season with salt and pepper.
6. Serve: Serve with fresh lemon, yogurt or sour cream, and fresh parsley.

Enjoy this delicious and flavorful Mediterranean-inspired pasta dish!