Ingredients: 150 grams dark chocolate (min 50% cocoa) 140 grams plain flour 200 grams caster sugar 50 grams light brown sugar 120 grams dairy or dairy-free butter 120 grams dairy or dairy-free milk 60 grams dark cocoa powder For the filling: 200 grams pistachio paste or butter 1 tablespoo…
Ingredients: 2 cups pistachio flour ¾ cup almond flour 2 tablespoons cornstarch ¾ teaspoon fine sea salt 1 ¼ cups granulated sugar 1 teaspoon orange zest 6 large eggs, at room temperature 10 tablespoons unsalted butter, cut into cubes 2 tablespoons extra virgin olive oil ¾ teaspoon pistac…
Ingredients: Cannoli Dough: 1.5 tbsp caster sugar 1 ¾ cups all-purpose flour Pinch of salt 3 tbsp unsalted butter , cold and cubed ⅓ cup white wine (you might need a bit more to bring the dough together) 1 large egg Filling: 500g ricotta 200g mascarpone 6 tbsp icing sugar Zest of 2 lemon…
Ingredients • 1 (16 oz) pound cake (thawed if frozen, see notes) • 2 pints pistachio ice cream • ½ cup chopped pistachios (divided) • 1 cup Cool Whip Instructions Leave the pistachio ice cream at room temperature for 15 minutes to soften. Slice the pound cake horizontally into 3 even laye…
Ingredients: For the Streusel: ⅓ cup all-purpose flour (spooned and leveled) 2 tablespoons sugar 3 tablespoons unsalted cold butter (cut into small cubes) ½ cup raw, shelled, and peeled pistachios (chopped) For the Muffins: 2 cups all-purpose flour (spooned and leveled) 1 cup unsweetened …
Ingredients ½ cup raw pistachios ¼ cup raw cashews 10 pitted Medjool dates ¼ cup canned or homemade pumpkin purée Pinch sea salt ½ teaspoon pumpkin pie spice ½ teaspoon cinnamon ½ teaspoon vanilla extract Instructions Prep Pistachios: Place ¼ cup of the pistachios in a food processor a…
Ingredients: For the Bars: ½ cup natural drippy almond butter (or substitute with peanut butter or sunflower seed butter) 1/3 cup honey 1 teaspoon vanilla extract ½ cup gluten-free rolled oats ⅓ cup uncooked quinoa ⅓ cup flaxseed meal ⅓ cup shelled pistachios ¼ cup roasted cashews or almo…
Crust Ingredients: 1 cup warm water 3 teaspoons active dry yeast 1 tablespoon honey 1 tablespoon olive oil 2 ½ cups all-purpose flour 1 teaspoon salt Flour and coarse cornmeal for dusting Pizza Toppings: 1 cup shelled pistachios 1 ½ cups loosely packed fresh basil leaves, torn 3 garlic …
Ingredients Dough: 4 cups (500 grams) flour 1/2 cup (100 grams) sugar 1 large egg ~3 tablespoons (25 grams) fresh yeast (8 grams dry yeast) 0.42 cup (100 milliliters) sour cream 3/4 cup (160 grams) milk 7 tablespoons (100 grams) butter 2/3 teaspoon (7 grams) coarse salt Filling: 3 1/2 c…
Ingredients For the Base: 10 sheets of phyllo pastry (thawed) Approx. 2 sticks unsalted butter, melted 1 cup roasted walnuts 1 cup roasted almonds 1 tsp ground cinnamon 1/4 tsp salt 2 Tbsp melted butter Cheesecake Filling: 500g (2 packages) cream cheese, room temperature 1 cup granulate…
