Ingredients: For the chicken: 2 pounds boneless, skinless chicken thighs 1/2 cup Frank's Hot Wings Sauce 1 1/2 tablespoons olive oil 2 tablespoons honey 1/2 teaspoon onion powder 1/2 teaspoon smoked paprika 1/2 teaspoon black pepper For the wraps: 6 large tortillas 6 large l…
Ingredients: 2 pounds boneless, skinless chicken breasts, pounded to 1/4 inch thickness 10 ounces dry long noodles (fettuccine, mafaldine, etc.) 3 tablespoons Cajun seasoning, divided 3 tablespoons olive oil 2 tablespoons butter 6 cloves garlic, minced 1.5 cups chicken stock 2.5 c…
Ingredients: 2 tablespoons olive oil 1 pound ground chicken 1 tablespoon fajita seasoning 1 yellow onion, sliced 2 poblano peppers, chopped 1/2 teaspoon red pepper flakes (adjust to taste) Salt and pepper to taste 1 cup beer (or water) 1 cup buffalo sauce 1/2 cup salsa verde 1/2 cup chopp…
Ingredients: For the Chicken: 1 pound boneless chicken breasts, cutlets, or tenders 1/2 cup buffalo sauce, homemade or store-bought 1 cup Panko bread crumbs 1 tablespoon each dried chives and dried parsley 2 teaspoons dried dill 1 teaspoon each garlic and onion powder 1/2 teaspoon cayen…
Ingredients 2 cups cubed cooked chicken 1/2 cup buffalo wing sauce 1 1/2 cup shredded Italian blend cheese 1/2 French bread 1/3 cup green onions chopped 1/3 cup celery finely sliced 1/3 cup gorgonzola Instructions Preheat oven to 400°F. Slice your loaf of b…
Ingredients 1 pound white cheddar cheese curds, room temperature 1 quart vegetable oil 1 cup (125 g) flour ½ teaspoon kosher salt 1½ teaspoons baking powder 2 large eggs, room temperature ¼ cup whole milk, plus more if needed 1 cup buffalo sauce, …