Ingredients: 1¾ cups all-purpose flour ¾ teaspoon baking soda ¼ teaspoon salt ½ cup granulated sugar ¾ cup light brown sugar (firmly packed) ¾ cup unsalted butter (at room temperature) 1 large egg (at room temperature) ½ tablespoon vanilla extract 1½ tablespoon white rum 1 cup p…
Ingredients: 1 cup softened butter 2/3 cup powdered sugar 1/2 teaspoon vanilla extract 2 cups all-purpose flour 3/4 cup mini chocolate chips 8 ounces chocolate melting wafers Optional additions: 1/4 cup chopped nuts (e.g., walnuts, pecans) 1/4 teaspoon salt 1/4 teaspoon ground c…
Ingredients: 2 sticks unsalted butter, at room temperature 1 cup light brown sugar, packed 1/2 cup granulated sugar 2 large eggs at room temperature 2 teaspoons vanilla extract 3 cups Bob's Red Mill Organic Old-fashioned Rolled Oats, divided 2 cups Bob's Red Mill Organic Wh…
Ingredients: For the Thumbprint Cookies: 2/3 cup (165g) unsalted butter, softened 2/3 cup (140g) caster sugar 1 1/2 teaspoons vanilla extract 2 egg yolks 2/3 cup (133g) dark chocolate, melted 1 1/4 cups (187g) all-purpose flour, sifted 1/3 cup (30g) cocoa powder, sifted 1/4 teaspo…
Ingredients: 2 tablespoons ground flax meal 1/4 cup warm water 3/4 cup natural almond butter 1/2 cup pure maple syrup 5 tablespoons melted unrefined coconut oil 2 teaspoons pure vanilla extract 2 cups gluten-free rolled oats 3/4 cup unsweetened shredded coconut 3/4 cup gluten-fre…
Ingredients: 100 grams spelt flour (or wheat flour) 25 grams small oat flakes 20 grams neutral oil 50 grams unsweetened applesauce 40 grams sugar 2 tablespoons dark chocolate chips 1/4 teaspoon ground cinnamon 1/4 teaspoon ground ginger Pinch of salt Spread (e.g., nut butter, jam) Instruc…
Ingredients: 2/3 cup cooked quinoa 1/2 cup rolled oats (gluten-free if needed) 1/4 cup raw pumpkin seeds (unsalted) 2 tablespoons hemp seeds (hulled) 2 tablespoons chia seeds 1/2 cup tahini 1/4 cup maple syrup 1/4 teaspoon baking soda 1/4 teaspoon sea salt 1/4 cup semisweet chocolate chip…
Ingredients 1 cup all-purpose flour ½ tsp baking soda ⅛ tsp salt 6 Tbsp unsalted butter, room temperature ½ cup packed brown sugar 6 Tbsp creamy peanut butter 1 large egg ½ cup chocolate-covered toffee bits Instructions Preheat Oven: Preheat your oven to 350°F (175°C). Mix Dry Ingredien…
Ingredients 1 cup (222g) salted butter, softened 1 cup (246g) packed brown sugar 1/2 cup (115g) granulated sugar 1 egg 1 tsp vanilla extract 2 1/4 cups (343g) all-purpose flour 1 tsp baking soda 1/2 tsp salt 2 cups (400g) white chocolate chips Instructions Preheat Oven: Preheat your oven …
Ingredients: Dry Ingredients: 1 ½ cups quick oats ¾ cup old fashioned oats 1 cup oat flour OR whole wheat flour OR ground grain of your choice ¼ cup ground golden flax OR chia seeds ¼ cup chopped walnuts 2 teaspoons ground cinnamon 1 teaspoon baking powder ¼ teaspoon fine sea salt Wet I…
Ingredients: 1 box devil's food cake mix 1 (8-oz.) container Cool Whip 1 large egg 1/2 cup powdered sugar Directions: Preheat the oven to 350°F (175°C) with racks in the upper and lower thirds. Line two baking sheets with parchment paper. In a large bowl, using a hand mixer, beat …
Ingredients: 1 cup (2 sticks) unsalted butter, softened 3/4 cup granulated sugar 3/4 cup packed brown sugar 2 large eggs 1 teaspoon vanilla extract 2 1/4 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon salt 2 cups semisweet chocolate chips Instructions: Preheat your oven to 3…
Ingredients For the cookies: 1 package Pillsbury refrigerated sugar cookie dough ¼ cup all-purpose flour For the royal icing: 4 cups powdered sugar 3 tablespoons meringue powder 8-12 tablespoons water, room temperature Gel food coloring (optional) Edible markers (optional) Instructions …
Ingredients: 15.25 ounces cake mix (any flavor) 2 cups thawed whipped topping 1 large egg ½ cup confectioners' sugar Instructions: Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper. In a medium bowl, combine the cake mix, whipped topping, and eg…
