Ingredients Main Ingredients: 1 tablespoon olive oil 1 pound ground beef (or substitute with ground chicken or pork) 1.25-ounce package taco seasoning 1 10-ounce can Ro*Tel® Mild Diced Tomatoes & Green Chilies 1 tablespoon tomato paste 8 ounces spaghetti 3 cups water Toppings: ½ cup …
Ingredients 1 medium (2–3 lb) spaghetti squash ¾ cup cream ½ cup cream cheese, softened 2 garlic cloves, minced or grated 1 tsp ground cumin (gluten-free) ½ tsp chili powder (gluten-free) 1 jalapeƱo pepper, sliced 1 large tomato, chopped 1 cup sliced green onions 2 cups grated cheddar che…
Ingredients For the Spaghetti Squash: 2 medium spaghetti squash 2 tablespoons olive oil Salt and pepper to taste For the Stuffing: 1 tablespoon olive oil 16 oz (450g) spicy Italian sausage, crumbled 8 oz (225g) mushrooms, sliced ½ teaspoon Italian seasoning or Herbs de Provence 4 cloves g…
Ingredients 3 cups rotisserie or diced cooked chicken 1 lb. Spaghetti linguini, fettuccini or bucatini all work 2-10.5 oz cans Cream of Chicken 1-16 oz container sour cream 5 cloves garlic, minced 10 oz bag frozen spinach thawed and well drained 3 cups Mont…
Ingredients: 2 medium spaghetti squash 2 tablespoons olive oil Salt and pepper, to taste Stuffing: 1 tablespoon olive oil 16 oz spicy Italian sausage, crumbled 10 oz broccoli florets (about 4 or 5 cups) 6 oz shredded cheddar cheese Instructions: Roasting the Spaghetti Squash: Preheat th…
Ingredients: 350g spaghetti 150g pancetta or bacon, diced 3 large eggs 1 cup grated Parmesan cheese 2 cloves garlic, minced Freshly ground black pepper Salt to taste Chopped fresh parsley for garnish (optional) Instructions: Bring a large pot of salted water to a boil. Cook spaghetti ac…