Ingredients: 1.5 pounds boneless, skinless chicken breasts or thighs, cubed. 2 tablespoons olive oil 1 teaspoon smoked paprika 1/2-1 teaspoon cayenne pepper 3-4 tablespoons red curry paste 1/4 teaspoon cinnamon 2 tablespoons salted butter 1 shallot, chopped 1 tablespoon chopped fresh ging…

Ingredients: 1 pound boneless, skinless chicken breast, cubed 2 tablespoons olive oil 1 teaspoon smoked paprika 1 teaspoon red pepper flakes (adjust to taste) 3 tablespoons red curry paste 1/4 teaspoon cinnamon 2 tablespoons salted butter 1 shallot, chopped 1 tablespoon grated ginger 2 ta…

Ingredients: 1 kilogram chicken thighs (bone-in, skin-on) 2 tablespoons olive oil 1 teaspoon salt 1 teaspoon pepper 1 tablespoon chicken spice blend 1 teaspoon Cajun spice 2 teaspoons paprika dry rub Optional: 1 tablespoon honey or maple syrup Instructions: Preheat oven: Preheat oven to …

Let's Amplify That Chicken and Pasta Recipe! Here's a revised version incorporating some suggestions for added flavor and texture: Ingredients: For the marinade: 1.5 kilograms chicken thighs 1/2 cup low-sodium soy sauce 1/4 cup olive oil 1/4 cup hoisin sauce 1 teaspoon fish sauce …

Ingredients: Garlic : 6 cloves Yellow Onion : ½ a large Tahini : 4 tablespoons Toasted Sesame Oil : 2½ tablespoons, divided Sriracha : 1 tablespoon Rice Vinegar : 1½ tablespoons Soy Sauce : 2 tablespoons (preferably low sodium) White Ground Pepper : ¼ teaspoon Water : 1 cup (240 ml) Red M…

Ingredients: Eggplant: 2 medium eggplants, sliced into 1/2 inch rounds 1.5 tablespoons Aleppo pepper 1.5 teaspoons brown sugar 1.5 tablespoons smoked paprika 1 teaspoon seasoned salt 1/4 cup olive oil Pomegranate seeds Dill, chives, and parsley to taste 2 tablespoons pine nuts Miso Tahini…

Ingredients • 2 large eggs • 2 tbsp red onion, finely minced • 1 tsp green chili, finely minced (jalapeno or your favorite spicy chili) • ¼ tsp ground turmeric • ½ tsp kosher salt • 2 tbsp cilantro, finely chopped • ⅓ cup milk or water • 2 slices bread (sourdough, multigrain, or whole whe…

Ingredients (Metric / US Customary) • 1 tbsp olive oil • 2 onions, diced • 1 cm ginger, grated (or 1 tsp pre-chopped) • 2 garlic cloves, crushed • 2 tsp garam masala • 1 tsp ground cumin • 1 tsp turmeric • ½ tsp dried chili flakes (adjust to taste) • 1 kg (2.2 lbs) pumpkin, cubed • 500 ml…

Ingredients: For the Sauce: ¼ cup soy sauce ½ cup water 1 tablespoon sesame oil 1 tablespoon sesame seeds 1 tablespoon red chili paste (such as sambal oelek) 1 tablespoon fresh grated ginger 3 cloves garlic, minced 2 tablespoons brown sugar (or coconut sugar) 1 teaspoon arrowroot starch (…

Ingredients Salad: 800g small sweet potatoes, scrubbed 400g can chickpeas, rinsed and drained 2 tbsp extra virgin olive oil 2 tsp hot madras curry powder 1 tsp ground cumin 1 red onion, cut into wedges 80g (1/2 cup) frozen baby peas, blanched 1/3 cup fresh coriander leaves, chopped Dres…

Ingredients For the Chicken Marinade: Cumin – 1 teaspoon: Adds a warm, earthy flavor. Garlic – 3 cloves, minced or grated: Provides a robust garlic flavor. Red Chile – 1, seeded: Adds a mild heat. Black Pepper – A good pinch: Enhances the overall seasoning. Orange Juice – 3/4 cup (…

Ingredients: For the Chicken: 500 g (1.1 lbs) chicken breast, chopped into bite-sized chunks ½ tsp black pepper ½ tsp salt 2 tsp ground cumin, divided ½ tsp ground cinnamon 1 tsp ground coriander 1 tsp paprika Zest and juice of 1 lemon 4 garlic cloves, peeled and minced (divided) 1 tsp …

Ingredients: 2 medium spaghetti squash 2 tablespoons olive oil Salt and pepper, to taste Stuffing: 1 tablespoon olive oil 16 oz spicy Italian sausage, crumbled 10 oz broccoli florets (about 4 or 5 cups) 6 oz shredded cheddar cheese Instructions: Roasting the Spaghetti Squash: Preheat th…

Ingredients: Peaches: 2 yellow peaches, pitted and sliced Peach Glaze: ½ cup (160 g) peach preserves 1 tablespoon extra virgin olive oil 1 teaspoon soy sauce 1 teaspoon apple cider vinegar 1 teaspoon Dijon mustard ½ teaspoon minced garlic ½ teaspoon kosher salt ⅛ teaspoon black pepper ⅛…

**Ingredients:** - 3 tablespoons toasted sesame oil, divided - 3.3 ounces (94 grams) shiitake mushrooms, torn - 4 garlic cloves, grated - 1 tablespoon freshly grated ginger - 4 cups (946 milliliters) chicken broth or vegetable broth - ½ teaspoon ground turmeric - ½ teaspoon brown sugar …